Craving a warm, decadent treat but have issues with chocolate and/or dairy? Never fear! This rich, creamy Chocolate-Free Hot Chocolate will hit the spot.
5 Ingredients or Less
These recipes use five ingredients or less, not including pantry staples like cooking fat, salt, and pepper.
Warm up this fall with this delicious Pomegranate Cider, a comforting blend of fruit juices and seasonal spices like cloves and cinnamon.
This Mushroom Spinach Stir-Fry with Bacon is a quick-n-easy breakfast, lunch or dinner–and with nothing but meat, veggies and seasonings, it’s healthy too!
Despite just a handful of ingredients and a five-minute cook time, these Balsamic-Rosemary Steaks are wonderfully flavorful!
Squashbrowns: Low-carb hashbrowns made from spaghetti squash instead of white potato. Nightshade-free and more nutrient-rich, they’re also just as tasty!
These Bacon Avocado Wraps are a quick and easy, autoimmune protocol-friendly “sandwich” perfect for breakfast, brunch, and lunch alike!
With garlic, onion, and bacon, these Mashed Plantains make for a delicious and unbelievably simple side dish for any meal. Ready in about 30 minutes!
With this simple Chocolate Coconut Milk, you can enjoy everyone’s favorite kid-friendly beverage even if you’re lactose intolerant or on the AIP!