Nothing says fall like Spiced Apple Cider! Embracing apples' natural sweetness, it has only 3 ingredients and 5 minutes of prep. This is one of my favorite ways to use the Instant Pot's slow-cooker setting, because it ... Read More
Instant Pot
These recipes can be made in an Instant Pot.
Spaghetti with Nomato Sauce
Nightshades give me belly aches and don't do any favors for my arthritis, either. So this Spaghetti with Nomato Sauce has become my go-to substitute for tomato paste, puree, and sauce. Not only does the sauce work well ... Read More
Cinnamon Apples
I defy anyone to think of a hearty, classic American meal and not think of apple pie. I don't know how or why it became a symbol of Americana, but it's present at every small-town diner and holiday gathering you see ... Read More
Dairy-Free Frozen Coconut Yogurt
Back when I was a vegetarian, every single one of my breakfasts consisted of a big ol' bowl of yogurt. With a handful of nuts for "protein", a lot of sliced fruit, some shredded coconut and maybe some chocolate chips if ... Read More
Five-Spice Beef Stew from Paleo Soups and Stews
Simone Miller is one of my favorite chefs in the Paleosphere. She's already got some amazing cookbooks on the market and she's a 100% delightful personality in print or in person. And you know what she loves? Soup. I do, ... Read More
Coconut Yogurt
Yogurt topped with nuts, granola, sliced fruit, and a bit of honey was my go-to breakfast as I was becoming an adult. Forget the sugary cereals of my youth and screw the boring "adult" cereals–I wanted to start my days ... Read More
Pork Bone Broth from The Bare Bones Broth Cookbook
With The Bare Bones Broth Cookbook from Bare Bones founders Katherine and Ryan Harvey, you'll learn how to make amazing broth yourself and get over 100 recipes in which to use it in a beautiful, durable hard-cover ... Read More
Bacon-Wrapped Pork Roast
You might say it's redundant to wrap a pork roast in bacon. I say it's delicious! ... Read More