I’ve been meaning to do this for a while now. A friend of mine mentioned pineapple-stuffed burgers when he want Paleo more than a year ago, and I just never got around to giving that a shot. It was my loss, for sure! If it were up to my man, we’d never have any other burgers.
Don’t Feel Like Cooking?
That’s okay! Everyone needs a break sometimes, especially during busy times like the holidays or when you’re sick or stressed out. When I find myself unwilling or unable to prepare healthy meals myself, I turn to Paleo on the Go. Yes, they have autoimmune protocol-friendly options! With tons of nutritious, delicious, pre-packaged meals, Paleo on the Go‘s ready-to-go, frozen courses are perfect for those days you just don’t want to be in the kitchen. They even offer an appreciable selection of AIP-friendly treats, including toaster pastries!
- Preheat the oven to 425F.
- Combine the meat and seasonings and form into 4 patties. Lay a pineapple ring on top of each.
- Wrap two bacon strips around each burger in opposite directions, to form an X on top.
- Bake 25 minutes or until the bacon is crispy and the meat is cooked through.