With a rich sweetness from the mango and honey and a touch of cinnamon and vanilla, this Mango Jam is a simple, delectable treat.
If you love savory, tangy, pickled veggies, this Garlic Dill Pickled Okra won’t last long! It’s easy to make, keeps well, and oh-so-delicious.
This Roasted Cauliflower Soup makes for a healthy, vegetarian meal or side dish that’s perfect for those cold winter months!
This AIP-friendly version of Thai Tuna Salad is a modest ode to Thai flavors, served up on a lettuce wrap with plenty of spice despite the lack of red chilies. It’s my all-time favorite way to eat tuna!
Inspired by green curry, this Cilantro-Lime Chicken is both rich and flavorful and free of common allergens, making it safe for the autoimmune protocol.
This rich, creamy Vanilla Coconut Milk makes for a warming winter treat served hot or a delicious refreshment served chilled. It’s dairy-free and AIP!
This Sausage Spaghetti Squash Casserole takes minutes to prepare and offers lots of healthy vegetables and a comforting flavor perfect for winter.
This Bacon-Wrapped Asian Asparagus is the perfect, healthy, simple side to accompany your next meal–whatever you’re serving!