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Victoria Sandwich
Prep Time
10
minutes
mins
Cook Time
35
minutes
mins
Servings
12
servings
Ingredients
2
recipes
vanilla cake
1
recipe
whipped cream
1
recipe
raspberry preserves
1
teaspoon
coconut sugar
Equipment
2
8" cake pans
cake stand or platter
Instructions
Using two 8" rounds, make the cakes according to their recipe. While they're in the oven, make the preserves and whipped cream.
Turn out one of the cakes onto a cake stand or platter and evenly coat the top of it with the raspberry preserves.
Carefully spread or pipe the whipped cream on to avoid disturbing the preserves beneath it.
Turn the other cake out on top of the whipped cream to make a sandwich. Sprinkle the top with coconut sugar.