Pineapple Chili

Prep Time: 5 minutes
Cook Time: 3 hours
Total Time: 3 hours 5 minutes
Servings: 4 people




  • Add all ingredients except bacon to a slow-cooker and cook for 3 hours on low.
  • Serve the chili with the bacon for garnish.

Nutrition Facts

Calories: 470kcal Carbohydrates: 28g Protein: 34g Fat: 25g Saturated Fat: 9g Polyunsaturated Fat: 1g Monounsaturated Fat: 11g Cholesterol: 110mg Sodium: 935mg Potassium: 991mg Fiber: 7g Sugar: 13g Vitamin A: 8050IU Vitamin C: 49.5mg Calcium: 110mg Iron: 5.2mg