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Cran-Apricot Fruit Salad
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Servings
4
servings
Ingredients
4
small
apricot
sliced
1
large
apple
cored and sliced
1
medium
banana
peeled and sliced
1/4
cup
dried cranberries
2
tablespoons
lemon juice
1
tablespoon
honey
Equipment
mixing bowl
Instructions
Combine all ingredients in a large bowl and refrigerate for at least 30 minutes before serving.
Nutrition
Calories:
122
kcal
|
Carbohydrates:
31
g
|
Protein:
1
g
|
Fat:
0.3
g
|
Saturated Fat:
0.1
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.1
g
|
Sodium:
1
mg
|
Potassium:
245
mg
|
Fiber:
3
g
|
Sugar:
23
g
|
Vitamin A:
700
IU
|
Vitamin C:
14.9
mg
|
Calcium:
10
mg
|
Iron:
0.4
mg