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Arugula Pomegranate Salad
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Servings
2
people
Ingredients
Salad
6
cups
arugula
chopped
1
whole
red apple
1/2
cup
pomegranate
4
slices
bacon
cooked (optional)
Dressing
1/4
cup
lemon juice
1/4
cup
extra virgin olive oil
1
tablespoon
honey
1
dash
sea salt
1
dash
ground ginger
Equipment
mixing bowl
Instructions
Combine all salad ingredients in a large salad bowl and toss to combine.
Combine the dressing ingredients in a separate bowl, then serve over the salad.
Nutrition
Calories:
631
kcal
|
Carbohydrates:
55
g
|
Protein:
25
g
|
Fat:
41
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
6
g
|
Monounsaturated Fat:
25
g
|
Cholesterol:
18
mg
|
Sodium:
648
mg
|
Potassium:
2987
mg
|
Fiber:
13
g
|
Sugar:
38
g
|
Vitamin A:
17850
IU
|
Vitamin C:
174.9
mg
|
Calcium:
1070
mg
|
Iron:
13.5
mg