Prep Time: 1 minute
Cook Time: 4 minutes
Total Time: 5 minutes
Servings: 2 servings
In a medium saucepan, combine the milk and spices over medium-high heat. Bring to a boil, stirring constantly.
Reduce the heat to low and simmer for 3 minutes. Add the syrup, honey, and vanilla.
Serve immediately or make iced lattes by refrigerating until cold and then serving over ice.
Calories: 544kcal Carbohydrates: 37g Protein: 3g Fat: 42g Saturated Fat: 36g Polyunsaturated Fat: 0.1g Monounsaturated Fat: 0.1g Sodium: 64mg Potassium: 151mg Fiber: 2g Sugar: 25g Vitamin C: 2% Calcium: 1% Iron: 15%