Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 12 servings
Preheat the oven to 350 degrees F.
Combine the ground meat and spices and mix well.
Line a rimmed baking sheet with parchment paper or a silicone liner. Spread the meat over the sheet, flattening it evenly to about 1/4".
Bake for 10 minutes or until cooked through.
Transfer to a pizza stone or a wire rack on top of a baking sheet. Add the sauce and toppings, then return to the oven for 10 minutes or until the toppings are cooked.
Calories: 330kcal Carbohydrates: 3g Protein: 30g Fat: 22g Saturated Fat: 8g Polyunsaturated Fat: 1g Monounsaturated Fat: 10g Cholesterol: 101mg Sodium: 678mg Potassium: 447mg Fiber: 1g Sugar: 1g Vitamin A: 2% Vitamin C: 8% Calcium: 6% Iron: 20%