It’s apple season! I mean, I know apples are available pretty much year-round, but they’re just so much more enjoyable in the fall, don’t you think? Now’s the time of year to pick up new heirloom varieties at the farmer’s market or take the family apple-picking at a local orchard. (Not that I’ve ever done these things, living nowhere near decent apples, but it’s still a nice thought–and something on my bucket list! I love trying different varieties of fruits.) Anyway, regardless of where you get your apples, it’s also the time of year to make cider and applesauce and apple pie and cinnamon apples… filling your home with so many wonderful seasonal aromas. And now, these Maple-Cinnamon Stuffed Apples can join the menu! These are based on an old family-favorite recipe for apples stuffed with brown-sugar oatmeal, adapted for the autoimmune protocol by using raisins sauteed with syrup and cinnamon instead. And might I say, I like this version better! It’s extremely straightforward and bursting with flavor. Pair it with your favorite AIP-friendly ice cream for an irresistibly divine treat.
Got apples but don’t wanna make Maple-Cinnamon Stuffed Apples? Try these:
- Apple Sausage Stir-Fry (The Best AIP Breakfast)
- Bacon Apple Salad with Lemon-Ginger Dressing
- Apple-Cinnamon Sausage Patties
- Apple Bacon Fruit Salad with Mint
- Peach Applesauce
- Cinnamon-Apple Pork Roast
- Cran-Apple Butter
Going somewhere or need a break from cooking?
28 Days of No-Cook AIP is an ebook of four one-week meal plans, each designed for lazy days or a poorly-stocked kitchen. Whether you’re traveling, moving, or just want simpler, lower-fuss meals for a bit, 28 Days of No-Cook AIP has you covered. With simple dishes like salads, wraps, and smoothies, sticking to your autoimmune protocol diet during business trips or holiday travel just got a little easier! Now available for $9.99.