Celeriac Fries

Do you miss fries? I’ll answer that: Who doesn’t? I know it’s hard to substitute that crisp, starchy texture, but a lot of veggies can come close in savory, salty flavor. Celeriac (a.k.a. celery root) is one of my favorite potato substitutes. If you can’t find it at your usual grocery store, you may have to look at specialty stores like Whole Foods or a local farmer’s market–and you’re more likely to find it there when it’s in season during fall/winter.

Need a Break From Cooking?

Whether you’re traveling, moving, or just tired of spending so much time in the kitchen, 28 Days of No-Cook AIP can help. With four one-week meal plans designed for lazy days and/or a poorly-stocked kitchen, these simple dishes (including but not limited to salads, wraps, and smoothies) will make sticking to your autoimmune protocol diet during business trips, holiday travel, and times of illness or stress a lot easier! The e-book is now available as a digital download for $9.99.