This Savory Baked Salmon with a lemon-herb marinade is a quick and easy main dish that pairs well with salads or roasted veggies!
With just a handful of ingredients and a twenty-minute prep+cook time, this Maple-Glazed Salmon is the perfect weeknight entree. It’s tasty, too!
With only 5 ingredients, this Cured Salmon is simple to make and has wonderful flavor, making it a delightful, AIP-friendly snack or condiment!
These Seasoned Scallops in Bacon Fat are simple to prepare and only use five ingredients, letting the juicy, meaty flavor of scallops speak for itself.
This Asparagus Shrimp Stir-Fry contains only five ingredients, takes only 15 minutes to make, is AIP-friendly, and is unbelievably delicious!
This simple Roasted Garlic and Herb Cod can be made with any type of whitefish and is ready in about 20 minutes flat. Plus, it’s AIP. What’s not to love?
This Shrimp Scampi is not only autoimmune protocol-friendly, but easily adapted for a low-FODMAP diet. Plus, it’s tasty!
This simple Maple-Glazed Peach Shrimp will revolutionize seafood for your household. The picky eater in mine described this shrimp as “peachy keen”!