Pineapple Chili

Pineapple Chili recipe from acleanplate.com #paleo #aip #glutenfree

Bacon and pineapple pair very well together. Now, any time I see bacon in a recipe, I’m half-inclined to add pineapple too (or vice versa). Chili was a no-brainer. Of course pineapple and bacon would be great in chili! This recipe packs quite a bit of punch for not having any nightshades in it, even if you take the AIP option and omit the black pepper.

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Pineapple Chili recipe from acleanplate.com #paleo #aip #glutenfree

Pineapple Chili

Prep Time5 minutes
Cook Time3 hours
Total Time3 hours 5 minutes
Servings4 people

Ingredients

Equipment

Instructions

  • Add all ingredients except bacon to a slow-cooker and cook for 3 hours on low.
  • Serve the chili with the bacon for garnish.

Nutrition

Calories: 470kcal | Carbohydrates: 28g | Protein: 34g | Fat: 25g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 11g | Cholesterol: 110mg | Sodium: 935mg | Potassium: 991mg | Fiber: 7g | Sugar: 13g | Vitamin A: 8050IU | Vitamin C: 49.5mg | Calcium: 110mg | Iron: 5.2mg

9 Comments

  1. Hi – does this recipe need broth? I am having trouble locating all of the broth from the shopping list in the recipes for week 4 of your meal plan. Thanks!

    1. I do not use broth in this recipe. Week four’s broth comes from the stews and braised greens.

  2. Dustin Pringle says:

    Do you put the ground beef into the crockpot while it is raw?

    I bought your AIP ebook and it was well worth the $$ for the ideas! Thanks for the great resource!!

    1. I do, but you can cook off the fat first if you prefer. I’m glad you like the book!!!

  3. I’m allergic to pineapple. Is there another fruit you would recommend?

    1. I suggest leaving it out or subbing something like pumpkin or sweet potato instead.

      1. I hadn’t thought of pumpkin/sweet potato! Thanks!

  4. How long would you pressure cook this? I don’t often have three hours to cook but this looks incredible. Thanks!

    1. I haven’t tried it in a pressure cooker, so I can’t say. It could be slow-cooked on a lower setting overnight or while you’re at work, though–that’s my go-to for saving time with recipes like these!

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